DescriptionCarnivore Collective Sausage Seasoning Kit  - Old EnglishA hearty traditional English sausage. Why not try adding a little pork belly skin and English ale for authentic texture and robust flavour. This sausage is best with larger casings. This sausage seasoning can also be used as a hamburger seasoning.Best paired with: Pork and BeefSize:5kg Batch – 45g per 1kg of meat.What you need:5kg pork (approximately 30% fat) (optional: include pork belly, skin on)250mL English Style Ale, chilled (optional: replace with water, if preferred)250mL water, chilled1 x Carnivore Collective English Pork Sausage MixMethod:1. Mince meat and skin with a coarse plate. 2. Combine spices, beer and water with meat. 3. Mix thoroughly, kneading the meat until it is sticky. 4. Fill chosen casings.Ingredients:Bread Crumbs, Salt, Ginger, Spices, Soy Protein, Herbs, Pepper. Preservative Free, Contains Gluten. N.B. Please read above for the full list of ingredients! If you have allergies to this item you are purchasing at your own risk.Note: Preservative free sausages. When made please freeze or consume within 24 hoursAbout Carnivore CollectiveSustain your family and traditions with Carnivore Collective.Game harvesters, home butchers, salami makers, chefs and commercial customers will love Carnivore Collective's high quality range of meat processing products. Thoughtfully designed with longevity and performance in mind, you will also find their range practical and economical.Join the collective today and help inspire the next generation.